Ingredients
Smoked BBQ Chipotle Coleslaw:
- 1/2 cup sour cream
- 2 tablespoons mayonnaise
- 2 limes, juiced
- 1 (16-ounce) package coleslaw mix
- 1/4 cup chopped fresh cilantro leaves, chopped
- 1 small bunch green onions, green tops only, thinly sliced (about 3 tablespoons)
- 1 tablespoon barbeque seasoning (recommended: Bruno's Smoked BBQ Chipotle Seasoning)
Description
Food Network Invites You To Try This Adobo Shrimp Tacos With Smoked BBQ Chipotle Coleslaw Recipe From Paula's Best Dishes.
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