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Ingredients

Chocolate Torte:

• 1 pound 2 ounces dark chocolate
• 9 ounces butter
• 1/4 cup corn syrup
• 5 eggs
• 1 tablespoon vanilla extract
• 3 cups sugar
• 1 cup all-purpose flour
• 1/4 cup almond meal
• 1/2 teaspoon salt
• 1 teaspoon baking powder

Beet Ice Cream:

• 4 pounds red beets
• 2 cups milk
• 3 cups sugar
• 12 egg yolks
• 6 cups cream

Sugar Beet Paper:

• 1 pound steamed sugar beets
• 1/4 cup corn syrup
• 1 egg white
• Shiso salt, for garnish

Description

Food Network Invites You To Try This And The Beet Goes On Recipe From Food Network Challenge.

Food Network