Ingredients
- 2 pounds boneless chuck steaks, eye of chuck steaks or 3 to 4 pounds bone-in chuck steaks, cut to less than 1/4-inch thick
- 1/4 cup lime juice
- Salt (preferably kosher), to taste
Description
Food Network Invites You To Try This Agujas Recipe From FoodNation With Bobby Flay.
Food Network
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