Aunt Izzy's Gnocchi with Two Sauces

Ingredients

  • 3 pounds russet potatoes
  • 2 cups all-purpose flour
  • 1 extra-large egg
  • 1 pinch salt
  • 1/2 cup canola oil
  • Morel Sauce, recipe follows
  • Sage Butter Sauce, recipe follows

Description

Food Network Favicon Food Network
View Full Recipe



Found Country:US image description
Back to top