Angel Food Cake With Strawberries And Mint

Ingredients

  • 1 store-bought angel food cake
  • 16 ounces frozen strawberries, thawed and drained
  • 1 tablespoon fresh mint leaves, finely chopped
  • 1 tablespoon orange liqueur
  • 8 ounces non-dairy whipped topping
  • 1/4 teaspoon orange extract
  • Fresh mint leaves, for garnish

Description

Food Network Invites You To Try This Angel Food Cake With Strawberries And Mint Recipe From Sandra Lee.

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