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Ingredients

• 3 eggs, beaten
• 2 cups milk, cream, or combination
• 1 1/2 teaspoons rum extract
• 1/2 teaspoon salt
• 1/4 cup brown sugar
• 6 cups cinnamon bread, cubed (about 15 slices)
• 1 (20 1/2-ounce) can apple pie filling
• 1/2 cup raisins
• 2 packets apple cinnamon instant oatmeal (recommended: Quaker Oats)

Sauce:

• 1/2 cup ginger ale
• 1 package whipped topping mix (recommended: Dream Whip)
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon rum extract
• 1/4 teaspoon salt

Description

Food Network Invites You To Try This Apple-Cinnamon Bread Pudding With Ginger Ale Sauce Recipe From Sandra Lee.

Food Network