Artichoke Pancakes with Goat Cheese

Ingredients

  • 3 fresh artichokes
  • 2 lemons, cut in half
  • Large bowl of ice water
  • 3 large eggs
  • 1/4 cup water
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/3 cup all purpose white flour
  • 2 egg whites
  • 1 tablespoon olive oil
  • 3 tablespoons goat cheese
  • 1 tablespoon sour cream

Description

Food Network Favicon Food Network
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