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Ingredients

• 2 turkey tenderloins (about 1 pound each)
• Salt and freshly ground black pepper
• 2 teaspoons ground cumin
• Olive oil
• 2 large sweet potatoes, peeled and cubed (2-inch pieces)
• 2 ripe mangoes, peeled and flesh sliced from seed
• 1/2 cup fresh mint leaves
• 1/4 cup fresh lime juice
• 1 teaspoon Dijon mustard
• 1 teaspoon minced fresh ginger
• 1/4 cup plain yogurt

Description

Food Network Invites You To Try This Herb-Roasted Turkey Tenderloin With Mango, Lime And Ginger Dressing And Roasted Sweet Potatoes Recipe From Robin Miller.

Food Network