Apple And Oatmeal Crisp

Ingredients

  • 1 1/2 cups water
  • 1 1/2 cups (packed) light brown sugar
  • 1/2 stick butter, melted
  • 2 tablespoons plus 1 1/2 cups flour
  • 1/2 teaspoon salt
  • 1 1/4 teaspoons cinnamon
  • 3/4 teaspoon nutmeg
  • 2 1/2 pounds cooking apples, cored and cut into wedges
  • 1 1/2 cups oatmeal
  • 1 stick butter, cut into small pieces and at room temperature
  • 12 (1 cup) plastic containers with a lids

Description

Food Network Invites You To Try This Apple And Oatmeal Crisp Recipe From Emeril Lagasse.

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