Login to Save Like

Ingredients

• 1 (4 1/2) pound duck
• 1 cup white wine, plus 1/2 cup white wine
• 1 cup cider vinegar plus 1/2 cup
• 1 lemon, juiced
• Salt and pepper
• 1 pound tart apples, like Macouns, peeled, cored and cut into chunks plus 2 more apple peeled and thinly sliced
• 2 branches rosemary leaves
• 1 clove garlic, thinly sliced
• 1 cup chicken stock, recipe follows, plus 1 cup
• 2 tablespoons tomato paste
• 1/4 cup chestnut honey
• 2 bunches chives, thinly sliced

Description

Food Network