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Ingredients

Dressing:

• 1/2 apple, such as Granny Smith or honey crisp, peeled, cored, and coarsely chopped
• 3 tablespoons apple cider vinegar
• 1 tablespoon fresh lemon juice
• 2 tablespoons maple syrup
• 1/3 cup extra-virgin olive oil
• 1/2 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1 large or 2 small heads frisee lettuce, torn
• 1 large avocado, peeled, seeded, and cut into 1/2-inch cubes
• 1/2 cup chopped walnuts, toasted ( see Cook's Note)
• 8 ounces smoked salmon

Description

Food Network Invites You To Try This Smoked Salmon And Frisee Carpaccio Recipe From Giada De Laurentiis.

Food Network