Alice Waters' Rainbow Tomato Pizza


For the pizza dough:
3/4 cup warm water
1 tablespoon milk
4 teaspoons dry, active yeast
2 cups all-purpose flour,plus extra
1 teaspoon salt
1/2 teaspoon olive oil, plus extra
For the rainbow tomato topping:
4 tomatoes,various varieties and colors
2 cloves garlic,chopped
1/8 cup olive oil
4 ounces grated mozzarella cheese
1 teaspoon chopped parsley
salt to taste
freshly ground black pepper


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