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Ingredients

1. 1/2 cup unsweetened pineapple juice
2. 2 fresh hot red chiles, seeded and minced
3. 1 tablespoon plus 1 1/2 teaspoons minced fresh ginger
4. 2 tablespoons chopped cilantro
5. 2 tablespoons thick coconut cream, spooned from the top of a chilled can of unsweetened coconut milk
6. 1/4 cup olive oil
7. 4 jumbo soft-shell crabs (about 3 ounces each)
8. 1 cup farro
9. 1/2 cucumber--peeled, seeded and finely diced
10. 1/2 red bell pepper, finely diced
11. 1 Hass avocado, finely diced
12. 6 slices smoked bacon
13. 5 tablespoons fresh lime juice
14. 2 tablespoons chopped basil
15. Salt and freshly ground pepper
16. Four 1 1/2-inch-thick slices red or yellow watermelon, peeled
17. Turbinado or granulated brown sugar
18. 1 teaspoon unsalted butter
19. 2 tablespoons vegetable oil

Description

Food & Wine