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Ingredients

CAKE

1. 1cup plus 2 tablespoons all-purpose flour
2. 2tablespoons cornstarch
3. 1 1/4teaspoons baking powder
4. 1/8teaspoon salt
5. 3/4cup granulated sugar
6. 2large eggs, at room temperature
7. 1 1/4teaspoons pure vanilla extract
8. 4tablespoons unsalted butter, melted
9. 1/4cup vegetable oil
10. 1/2cup milk, at room temperature

FROSTING AND TOPPING

1. 1cup granulated sugar
2. 3tablespoons water
3. 2large egg whites, at room temperature
4. Pinch of cream of tartar
5. Pinch of salt
6. Shredded coconut, for topping
7. Chopped macadamia nuts, for topping
8. Chopped candied pineapple, for topping

Description

Food & Wine