Tropical Fruit Chutney

Ingredients

  1. 1/4 cup red wine vinegar
  2. 2 tablespoons honey
  3. 2 tablespoons light brown sugar
  4. 1/4 teaspoon ground coriander
  5. One 2-inch cinnamon stick
  6. Pinch of ground cloves
  7. 1 small bay leaf
  8. 1 1/2 cups finely diced pineapple ( 1/2 inch)
  9. 1 1/2 cups finely diced mango ( 1/2 inch)
  10. 1 cup finely diced papaya ( 1/2 inch)
  11. 1 small garlic clove, minced
  12. 1/2 teaspoon finely grated fresh ginger
  13. 1/2 small Scotch bonnet or habanero chile, minced
  14. Salt and freshly ground white pepper

Description

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