Ingredients
- 1 medium shallot, minced
- 2 tablespoons fresh lemon juice
- 3 tablespoons extra-virgin olive oil
- Salt and freshly ground black pepper
- 6 ounces arugula
- 1/2 pound white mushrooms, thinly sliced
- One 1-ounce piece of Piave cheese
Description
Food & Wine
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter