Ingredients
DOUGH
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 stick unsalted butter, cut into small pieces and chilled
- 2 large eggs, lightly beaten
- 1/4 cup dry white wine
- 1 teaspoon white vinegar
FILLING
- 1 tablespoon vegetable oil
- 1/2 teaspoon achiote seeds (also called annatto seeds)
- 1/4 pound ground beef
- 1 garlic clove, minced
- 1 small onion, finely diced
- 1/4 cup finely diced red bell pepper
- 1/4 cup chopped, seeded tomato
- 1/2 tablespoon tomato paste
- 1/4 cup chicken stock or low-sodium broth
- 2 tablespoons chopped cilantro
- Salt and freshly ground pepper
- Vegetable oil for frying
Description
5
Food & Wine
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