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Ingredients

1. 2 pounds large shrimp, preferably head-on
2. 2 tablespoons ketchup
3. 2 tablespoons dry sherry
4. 2 tablespoons Asian sweet chile sauce
5. 2 tablespoons fresh lemon juice
6. 2 tablespoons soy sauce
7. 1 tablespoon sugar
8. 3 tablespoons vegetable oil
9. 2 medium jalapeños, seeded and minced
10. 2 garlic cloves, minced
11. 1 stalk of fresh lemongrass, tender inner white bulb only, minced
12. 1 tablespoon minced fresh ginger
13. 4 scallions, thinly sliced
14. 1/4 cup chopped cilantro
15. Steamed rice, for serving

Description

Food & Wine