Whole-Grain Stuffing with Apples, Sausage and Pecans

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Ingredients

  1. One 7-inch round loaf of whole-grain bread, cut into 1-inch cubes
  2. 3/4 cup pecans
  3. 4 tablespoons unsalted butter
  4. 1 medium yellow onion, cut into 1/4-inch dice
  5. 1 celery rib, cut into 1/4-inch dice
  6. 1 pound sweet Italian sausage, casings removed
  7. 1 teaspoon chopped sage
  8. 1 teaspoon thyme leaves
  9. 1 Granny Smith apple, cut into 1/2-inch dice
  10. 2 1/2 cups low-sodium chicken broth
  11. 1 egg
  12. Kosher salt and freshly ground pepper

Description

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