Ingredients
- 4tablespoons unsalted butter, melted, plus more for buttering
- 2 1/4cups all-purpose flour
- 3/4cup sugar
- 1tablespoon plus 1 teaspoon finely grated orange zest
- 2teaspoons baking powder
- 1/2teaspoon baking soda
- 2teaspoons anise seeds
- 1/2teaspoon ground ginger
- 1/2teaspoon ground cinnamon
- 1/2teaspoon kosher salt
- 1/8 teaspoon freshly ground pepper
- 3/4cup plus 2 tablespoons buckwheat honey
- 3/4cup hot water
- 3tablespoons Cognac
Description
Food & Wine
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