Ingredients
CAKE
- 2 3/4cups all-purpose flour, plus more for dusting
- 1tablespoon baking powder
- 1/2teaspoon salt
- 1cup solid vegetable shortening (6 ounces)
- 2 1/4cups sugar
- 1 1/2cups skim milk
- 7large egg whites, at room temperature
- 1teaspoon pure vanilla extract
- 1/2teaspoon pure almond extract
FILLING
- 2sticks unsalted butter
- 1 3/4cups lightly packed light brown sugar
- 1/2teaspoon cinnamon
- 6overripe bananas, coarsely mashed
- 1/2cup plus 2 tablespoons Meyers’s dark rum
FROSTING
- 2sticks unsalted butter, softened
- 1 1/2cups confectioners’ sugar
- 1 1/2teaspoons pure vanilla extract
- 1/4teaspoon pure almond extract
- 1/4pound cream cheese, softened
Description
4.5
Food & Wine
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