Ingredients
- 1 tablespoon unsalted butter
- 1 small onion, finely chopped
- 4 ounces slab bacon, cut into 1/4-inch dice
- 1 medium green cabbage (about 2 1/2 pounds)halved, cored and cut into 1-inch pieces
- 1 1/2 teaspoons caraway seeds
- Salt and freshly ground white pepper
Description
Food & Wine
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