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Ingredients

1. 2tablespoons unsalted butter
2. 1medium onion, finely chopped
3. 3light-green celery ribs, finely diced
4. 2carrots, cut into 1/2-inch dice
5. 1cup brown lentils, picked over
6. 2cups chicken stock or low-sodium broth
7. 3cups water
8. Salt and freshly ground pepper
9. 3/4pound thickly sliced smoked ham, cut into 1/2-inch dice
10. 1tablespoon Dijon mustard
11. 2tablespoons sherry vinegar
12. 1garlic clove, minced
13. 2tablespoons grapeseed or vegetable oil
14. 2tablespoons extra-virgin olive oil
15. 2tablespoons minced flat-leaf parsley
16. 1/4cup snipped chives

Description

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Food & Wine