Mushrooms à la Grecque

Ingredients

  1. 3/4 cup golden raisins
  2. 4 cups small cauliflower florets
  3. 4 scallions, halved crosswise
  4. 1/3 cup plus 2 tablespoons extra-virgin olive oil
  5. 1 1/2 teaspoons coriander seeds, tied up in cheesecloth
  6. 1 medium onion, finely chopped
  7. 1 1/2 cups dry white wine
  8. Bouquet garni (6 parsley stems, 2 leafy celery tops and 2 thyme sprigs tied with kitchen string)
  9. 2 teaspoons ground coriander
  10. Salt
  11. 1 1/2 pounds small mushrooms
  12. 1 tablespoon fresh lemon juice
  13. Freshly ground pepper
  14. 4 plum tomatoes, cut into 1/4-inch dice
  15. 2 tablespoons tomato paste
  16. 2 tablespoons small mint leaves
  17. 2 tablespoons chives cut in 1-inch lengths

Description

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