Pasta with Salmon Caviar

Ingredients

  1. Salt
  2. 1/2 pound dry tagliarini or fettuccine
  3. 2 tablespoons unsalted butter
  4. 1 shallot, minced
  5. 1/4 cup plus 2 tablespoons crème fraîche or sour cream
  6. 1 tablespoon finely chopped flat-leaf parsley
  7. 1 teaspoon chopped tarragon
  8. Freshly ground pepper
  9. 2 ounces thinly sliced smoked salmon, cut into 1/2-inch ribbons (1/2 cup)
  10. 4 ounces salmon caviar

Description

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