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Ingredients

1. 1/2 cup chicken stock or low-sodium broth
2. 1/4 cup plus 2 tablespoons soy sauce
3. 1 tablespoon Dijon mustard
4. 1 tablespoon unseasoned rice vinegar
5. 1 teaspoon Asian sesame oil
6. 1/2 teaspoon chili oil
7. 1 medium carrot, cut into matchsticks
8. 1 pound thin dried chuka soba noodles or egg noodles
9. 2 tablespoons vegetable oil
10. 3/4 pound boneless pork, preferably shoulder or butt, thinly sliced across the grain
11. Salt and freshly ground pepper
12. 3 tablespoons finely slivered fresh ginger
13. 1 small green bell pepper, cut into matchsticks
14. 4 shiso leaves, thinly sliced crosswise (optional)
15. 2 scallions, cut into matchsticks
16. 1 cup mung bean sprouts

Description

Food & Wine