Roasted Pork with Sticky Mango Glaze

Ingredients

  1. 1/2 large mango, peeled and cut into 1/2-inch chunks (1 cup)
  2. 2 tablespoons sugar
  3. 1 1/2 teaspoons tamarind paste
  4. 1 teaspoon Worcestershire sauce
  5. 1/2 teaspoon soy sauce
  6. 1/4 teaspoon crushed red pepper
  7. 1/2 teaspoon vegetable oil
  8. 1 garlic clove, minced
  9. Salt and freshly ground pepper
  10. 1 tablespoon extra-virgin olive oil
  11. One 4-pound pork loin roast, tied
  12. 1/2 cup dry white wine
  13. 3/4 cup chicken stock or low-sodium broth

Description

Food & Wine Favicon Food & Wine
View Full Recipe



MS Found Country:US image description
Back to top