Ingredients
- 2 tablespoons cooking oil
- 1/2 pound ground pork
- 1 onion, chopped
- 2 ribs celery, diced
- 1 green bell pepper, diced
- 1 clove garlic, minced
- 1/4 teaspoon cayenne
- 1/2 teaspoon paprika
- 1/2 teaspoon dried oregano
- 1 bay leaf
- 1 3/4 teaspoons salt
- 1/4 teaspoon fresh-ground black pepper
- 1 1/2 cups long-grain rice
- 3 cups canned low-sodium chicken broth or homemade stock
- 1 pound medium shrimp, shelled and halved
- 2 scallions including green tops, chopped
Description
4
Food & Wine
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