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Ingredients

1. 3 1/2 tablespoons fresh lime juice
2. 2 tablespoons grapeseed or vegetable oil
3. 2 tablespoons light brown sugar
4. 2 kaffir lime leaves or 1-inch-wide strips of lime zest
5. 1 stalk of lemongrass, bottom 6 inches only, peeled and minced
6. 1 tablespoon minced fresh ginger
7. 1 teaspoon Asian fish sauce
8. 16 large California spot prawns or shrimp (about 1 pound), shelled and deveined
9. 1/2 medium seedless cucumber, peeled and coarsely shredded
10. 1/2 cup plain whole-milk yogurt
11. 1 teaspoon minced shallot
12. 1/4 teaspoon ground coriander
13. Pinch of cayenne pepper
14. 2 small garlic cloves, minced
15. 2 tablespoons finely chopped mint
16. 3 tablespoons very finely chopped cilantro
17. 1 teaspoon finely grated lime zest
18. Salt and freshly ground pepper
19. 1 Charentais melon or 1/2 cantaloupe, rind removed, melon sliced 1/2 inch thick
20. 2 Hass avocados
21. 3 tablespoons minced red onion
22. 1/2 teaspoon minced hot chile

Description

Food & Wine