Ingredients
- 3 cups sifted cake flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 sticks (1/2 pound) unsalted butter, softened
- 2 cups sugar
- 3 large eggs, at room temperature
- 1 cup plain low-fat yogurt
- 1/2 teaspoon pure vanilla extract
- Finely grated zest of 2 scrubbed organic lemons
- Finely grated zest of 2 scrubbed organic oranges
- Finely grated zest of 1 scrubbed organic grapefruit
- 2 tablespoons fresh lemon juice
- 2 tablespoons fresh orange juice
- Citrus Glaze and Candied Zest
Description
4
Food & Wine
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