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Ingredients

1. 1 cup all-purpose flour
2. 2/3 cup finely ground cornmeal
3. 1/4 cup plus 1 tablespoon granulated sugar
4. 1 1/2 teaspoons baking powder
5. Scant 1/2 teaspoon cinnamon
6. 1/2 teaspoon kosher salt
7. 6 tablespoons unsalted butter, cut into small pieces and chilled
8. 2/3 cup plus 1 tablespoon heavy cream
9. 6 cups blueberries (2 pounds)
10. 2 tablespoons honey
11. 3 tablespoons fresh orange juice
12. 1/2 teaspoon finely grated lemon zest
13. 1 tablespoon potato starch or cornstarch
14. 1 tablespoon turbinado sugar (see Note)
15. Vanilla ice cream, for serving

Description

Food & Wine