Ingredients
DOUGH
- 1 stick (8 tablespoons) unsalted butter, at room temperature
- 1/4 cup plus 1 tablespoon granulated sugar
- 1 egg yolk
- 1 2/3 cups cake flour, sifted
FILLING
- 1 1/2 pounds tart apples, such as Greening or Granny Smith
- 1 cup fresh cranberries, rinsed and picked over
- 2 tablespoons plus 2 teaspoons all-purpose flour
- 2/3 cup granulated sugar
- 1/2 teaspoon cinnamon
TOPPING
- 1 cup rolled oats
- 3/4 cup all-purpose flour
- 2/3 cup (packed) light brown sugar
- 6 tablespoons unsalted butter, melted
Description
Food & Wine
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