Almond Cakes with Bananas and Warm Caramel Sauce

Ingredients

  1. Vegetable oil spray
  2. 3/4 cup whole blanched almonds, finely ground
  3. 3/4 cup plus 2 tablespoons all-purpose flour
  4. 1 stick (4 ounces) unsalted butter, melted
  5. 2 tablespoons dark rum
  6. 1 1/2 teaspoons pure vanilla extract
  7. 1 1/3 cups sugar
  8. 6 ripe bananas, 2 coarsely chopped
  9. 7 large egg whites, at room temperature
  10. 1/8 teaspoon salt
  11. Warm Caramel Sauce

Description

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