Ingredients
CAKE
- Butter-flavored cooking spray
- 1/3 cup plus 1/4 cup sliced almonds
- 1 1/4 cups sifted cake flour
- 1 1/4 teaspoons baking powder
- 1/8 teaspoon salt
- 2 large eggs, separated, plus 4 large egg whites, at room temperature
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 3/4 cup granulated sugar
- 1/4 cup skim milk, warmed
- 1/4 teaspoon cream of tartar
- 1 cup plus 1 tablespoon superfine sugar
- 1 teaspoon cinnamon
FILLING
- 1 cup plain low-fat yogurt, drained for 4 hours
- 3 tablespoons seedless raspberry jam
- 1 pint fresh raspberries
Description
Food & Wine
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