Ingredients
- 2 1/4 pounds large McIntosh applespeeled, quartered and cored
- 2 tablespoons fresh lemon juice
- Three 1-by-3-inch strips of lemon zest
- 1/2 cup sugar
- 1/2 cup sparkling apple cider
- 1/2 cup dried cranberries
Description
5
Food & Wine
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