Ingredients
MARINATED CHICKEN
- 1cup balsamic vinegar
- 1/4cup Dijon mustard
- 1/4cup honey
- 4garlic cloves, minced
- 3small shallots, minced
- 1/2teaspoon kosher salt
- 1/2teaspoon freshly ground pepper
- 3/4cup olive oil
- Two 3 1/2-pound chickens
RUB
- 1tablespoon plus 1/2 teaspoon granulated sugar
- 1tablespoon plus 1/2 teaspoon light brown sugar
- 1tablespoon plus 1/2 teaspoon garlic salt
- 1tablespoon plus 1/2 teaspoon smoked sweet paprika
- 1teaspoon dehydrated onion flakes
- 1teaspoon pure chile powder
- 1teaspoon freshly ground black pepper
- 1/2teaspoon celery seeds
- 1/2teaspoon dried basil
- 1/2teaspoon dried tarragon
- 1/2teaspoon dried oregano or marjoram
- 1/4teaspoon cayenne pepper
MOP
- 1/2cup dry white wine
- 1/2cup apple juice
- Kansas CityStyle Barbecue Sauce
Description
Food & Wine
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