Ingredients
- 8 cups cold water
- 2 cups sugar
- 4 star-anise pods, crushed
- Two 4-inch-long pieces of fresh ginger, peeled and sliced into thin coins
- 2 cups loosely packed mint leaves
- 2 quarts fresh grapefruit juice
- 1 quart fresh orange juice
- 1 quart fresh lime juice
Description
Food & Wine
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