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Ingredients

1. 5 large jalapeños—4 halved lengthwise and seeded, 1 minced
2. 2 medium tomatillos (1/4 pound), cored and halved lengthwise
3. 1/2 cup chopped red onion
4. 1/4 cup chopped roasted, salted peanuts
5. 2 tablespoons chopped basil
6. Salt and freshly ground pepper
7. 1 pound farmer's cheese, at room temperature
8. 2 tablespoons extra-virgin olive oil
9. 2 tablespoons fresh lime juice
10. 2 tablespoons chopped parsley
11. 1 teaspoon ground cumin
12. 1 garlic clove, minced
13. 1 gallon water
14. 2 teaspoons sugar
15. 2 teaspoons anise seeds
16. 6 ears of corn, shucked

Description

Food & Wine