Ancho Chile Sauce

Ingredients

  • 1 dried ancho chile, stemmed, seeded, coarsely torn*
  • 2 tablespoons vegetable oil
  • 1 cup chopped onion
  • 1 tablespoon tomato paste
  • 3 garlic cloves, minced
  • 1/2 cup dry red wine
  • 1/2 cup ketchup
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon (packed) dark brown sugar
  • 2 teaspoons Worcestershire sauce
  • 1/4 teaspoon ground cumin
  • Description

    This Deeply Flavored Sauce Is Part Barbecue Sauce, Part Red-wine Reduction.

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