Ingredients

2 tablespoons (1 ounce) fresh lemon juice

1/4 cup (2 ounces) gin

1 tablespoon (1/2 ounce) Maraska maraschino liqueur

1/4 teaspoon simple syrup

1 cup ice cubes

Garnish:

• homemade maraschino cherry (see note, below) or pitted fresh cherry

Description

This Recipe Is From Eben Freeman, Bartender Of Tailor Restaurant In New York City. For This Classic Cocktail, Essentially A Gin Sour With A...

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