Ingredients
Dressing
- 1/2 cup chopped fresh mint (plus leaves for garnish)
- 1 tablespoon finely chopped garlic
- 1/2 cup tomato juice
- 2 tablespoon fresh lemon juice
- 1 tablespoon sherry (or balsamic) vinegar
- 1 tablespoon olive oil
Description
This No-cook Quickie Dinner Is Less Than 18 Percent Fat. Dig In!
Epicurious
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