Asparagus Mimosa

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Ingredients

  • 1 1/2 lb medium asparagus, trimmed and lower half of stalk peeled
  • 2 1/4 teaspoons salt
  • 2 tablespoons tarragon vinegar
  • 1 tablespoon finely chopped shallot
  • 1 teaspoon Dijon mustard
  • 1/8 teaspoon black pepper
  • 1/3 cup extra-virgin olive oil
  • 2

    Description

    This Timeless Dish Is A Beautiful, Delicious, Easy Beginning To Dinner. You Can Also Think Of Mimosa As A Nice Way To Add A Little Inexpensive...

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