- 1 cup thinly sliced red onion (about 1/2 medium)
- 4 large oranges
- 1 5-ounce package arugula (about 10 cups packed)
- 1 cup fresh mint leaves (from about 2 bunches)
- 1/2 cup thinly sliced pitted oil-cured black olives
- 1 5-ounce piece ricotta salata (salted dry ricotta cheese),** cut into 1 1/2-inch-long, 1/4-inch-thick slices
- *Available at some supermarkets, specialty food stores, Middle Eastern markets, and online from Amazon.com.
- ** Available at some supermarkets, specialty foods stores, Italian markets, and cheese shops.
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