Almond-Plum Buckle

Ingredients

  • Nonstick vegetable oil spray

    • 1/2 cup whole almonds (about 2 1/2 ounces)
    • 1 1/2 cups all purpose flour
    • 1 teaspoon baking powder
    • 1/4 teaspoon fine sea salt
    • 1 cup (2 sticks) unsalted butter, room temperature
    • 1 cup plus 4 teaspoons sugar
    • 2 large eggs
    • 1 teaspoon vanilla extract
    • 1/2 teaspoon almond extract

    • 1 1/4 pounds plums (about 8 medium), halved, pitted, cut into 1/2-inch-thick slices
    • 3/4 teaspoon ground cinnamon

    Description

    Buckles Are Aptly Named: Fruit Is Baked Along With A Layer Of Cake Batter That Rises To The Top, Buckling As It Cooks. Don't Skimp On The...

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