Ingredients

24 chicken legs

1/2 cup flour

1/4 teaspoon salt

1/4 teaspoon pepper

1/4 teaspoon poultry seasoning

6 eggs

2 cups slivered almonds

1/4 cup (1/2 stick) butter, sliced into pats

Description

Editor's Note: This Recipe Is From Brini Maxwell's Guide To Gracious Living. For Maxwell's Tips On Throwing A Summer Pool Party, Click...

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