Ingredients

1 1/4 cups whole-wheat flour

1/3 cup cornmeal

6 tablespoons dried powdered buttermilk (cultured buttermilk blend)

1 tablespoon sugar

2 teaspoons baking powder

3/4 teaspoon baking soda

3/4 teaspoon salt

1 1/2 cups water

2 large eggs

1/4 cup vegetable oil plus additional for brushing griddle

For syrup

• 1 cup pure maple syrup
• 2 cups blackberries (8 1/2 oz)

Description

These Hearty, Highly Addictive Pancakes Are An Ideal Start To An Active Day. For Easier Outdoor Cooking, Mix The Dry Ingredients Before You Leave.

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