Achiote Chicken with Tangerine Sauce
Ingredients
2 tablespoons achiote paste* 1 tablespoon honey 1 tablespoon red wine vinegar 1 tablespoon grated tangerine peel (or orange peel) 2 garlic cloves 1 teaspoon cumin seeds 1/2 teaspoon ground cinnamon 4 skinless boneless chicken breast halves - 1 tablespoon olive oil
- 1 cup fresh tangerine or orange juice, divided
- Chopped fresh cilantro
Description
Orange Peel And Juice Can Be Substituted.

Epicurious
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