Ingredients
Green Apple Slaw
- 1 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- 1 tablespoon pure maple syrup
- 1 tablespoon Scotch whisky
- 1 1/2 teaspoons chopped fresh sage
- 1 very large Granny Smith apple, halved, cored, cut into matchstick-size strips (about 2 1/2 cups)
- 1/4 cup paper-thin slices red onion
- 2 green onions, chopped
- Nonstick vegetable oil spray
Description
The Classic Apple And Cheese Combo Gets A Fun Twist In This Delicious Dish. What To Drink: Taz 2003 Chardonnay, Santa Barbara ($20).
Epicurious
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