Apricot-Raspberry Pavlovas with Sliced Almonds

Ingredients

  • 4 large egg whites
  • 1 3/4 cups plus 1 tablespoon sugar, divided
  • 2 teaspoons cornstarch
  • 1/4 teaspoon almond extract
  • 1/3 cup sliced almonds

    • 1 1/2 pounds apricots, halved, pitted, each half cut into 3 wedges
    • 1 teaspoon vanilla extract
    • 1 1/2-pint container raspberries

    • 1 cup chilled whipping cream

    Description

    These Delicate Meringue Desserts Would Be A Lovely Ending To A Bridal Shower. The Components Of This Dish Can Be Made Several Hours Ahead And...

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