Ingredients
Tortilla crisps
- 1/4 cup (1/2 stick) unsalted butter, room temperature
- 2 tablespoons sugar
- 2 teaspoons ground cinnamon
- 4 8-inch-diameter flour tortillas
- 1 1/2 quarts coffee ice cream
- Fresh mint sprigs (optional)
Description
Purchased Coffee Ice Cream Is Topped With A Cinnamon-scented Chocolate Sauce That Can Be Made Three Days Ahead.
Epicurious
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